Our hand breaded fresh fried chicken is moist, tender, and golden brown. 4 piece dinner / No Substitutions

Succulent, tender, center cut top sirloin, aged and hand cut. Seasoned with Harry's proprietary blend of spices and grilled to perfection. 12 ounce

Our mouth watering USDA Choice tenderloin filet paired with a seasoned and broiled heavenly lobster tail.

Mouth watering and delicious! This very tender filet is aged traditionally and hand cut in house, seasoned with Harry's proprietary spices and delicately grilled to your liking.

Aged in one of America's oldest and well respected beef houses. Hand cut in house, seasoned with Harry's proprietary blend of spices and grilled perfectly! Some consider the New York Strip the King of Steaks!!

Large, plump, lightly breaded and seasoned shrimp. This combination of flavors will delight and please you!

Slow cooked tender chicken breast, smothered in sautéed mushrooms, fresh bacon and our house blend of cheeses.

Sautéed tender chicken breast with mushrooms and sweet wine sauce.

Succulent, moist tenderloin tips, delicately sautéed with fresh mushrooms, onions and herbs.

Served on the shell with drawn butter and lemon. A seafood lover's dream!!

Breaded with delicately fried to a golden brown.

Two jumbo lump crab cakes made daily and cooked to perfection and served with our own Remoulade sauce.

This grilled, firm and flaky whitefish comes lightly seasoned or blackened at your request.

Broiled Atlantic Salmon with Harry's proprietary blend of seasonings. Full of flavor, light flaky texture and good for you!